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Monday, July 21, 2014

ITS A MATTER OF TASTE

from National Institute of Diabetes and Digestive and Kidney Diseases

Diabetes affects more than twenty-five percent of Americans over the age of sixty-five. That number comes from the National Institute of Diabetes and Digestive and Kidney Diseases. A possible reason comes from researchers at the National Institute of Aging. Their study found that the number of taste buds we have on our tongue decreases as we get older. The lower the number of taste buds, the more likely our fasting blood sugar levels increase—suggesting a link to how the body uses sugar during aging, which would explain the link with diabetes. Previous studies show people with Type 2 diabetes have impaired sweet taste. Although we have fewer taste buds on our tongue as we get older, researchers say the risk of developing Type 2 diabetes as we age could also involve lesser amounts of a beneficial hormone. The research was presented to the International Society of Endocrinology and the Endocrine Society meeting in Chicago.

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